EINE UNVOREINGENOMMENE SICHT AUF MAREMMA WINERIES

Eine unvoreingenommene Sicht auf maremma wineries

Eine unvoreingenommene Sicht auf maremma wineries

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Beautiful Tuscan landscape Like the ancient Greeks, the vine and the olive tree were fundamental to the Etruscan diet, a civilization that made Tuscany their home in the 9th century BC. Rein this timeless scene, a promiscuous tangle of crops, deemed essential to Tuscan peasant life, transformed into an Absatz sensation. Historians have uncovered evidence (ancient amphorae) suggesting that traders sent Tuscan wines to neighboring Gaul (France) and southern Italy in the pre-Roman period.

“When I decided to plant my first new vineyard, the Anlage of quotas welches already hinein place, so I decided to pull out part of the Trebbiano and Malvasia vineyards to Beryllium able to replant the same surface area with Chardonnay,” said Paolo de Marchi, founder of Isole e Olena hinein Chianti Classico.

The pastry base, traditionally prepared by kneading flour, butter, egg yolks, yeast and sugar, encases a filling of almonds and chocolate. The innovation is found rein the topping, the story is that “Nonna Beppa” (along with her cooking companions (Dina, Ada and Luigina) opted to cover the cake with a meringue with the leftover egg whites and to add a decorative swirl of chocolate.

Ja ich habe die Datenschutzerklärung zur Kenntnis genommen außerdem bin damit einverstanden, dass die von mir angegebenen Unterlagen je die Dauer der Bearbeitung der Anfrage elektronisch erhoben und gespeichert werden.

For a more traditional take on Maremma cuisine, drive inland and up into the mountains to Il Tufo Allegro in picturesque Pitigliano. The restaurant is cozily carved into the rocks that are its namesake (tufo, or tuff rein English, is a Durchschuss of rock made of volcanic ash) and the reason many people visit the town. On your way, wander along the walls for a panoramic view of Maremma and stroll through the stony streets for a sense of its history, which dates back to the Etruscan era.

 In the 3rd century BC, Greek poets and writers extolled the virtues of the sweetened concoctions that people made during this era. The Romans carried on this fine tradition, although Tuscia remained an independent province even during the height of Rome’s power. The Etruscans had no intention of becoming subservient to the Roman overlords.

Chianti is a prime example of this malaise – the DOC regulations encouraged the inclusion of high-yield white varieties, benefiting farming communities to the detriment of wine quality.

Cattle have long been known as a steady and necessary working partner, and the landscape of the Maremma had then working under (sometimes) very adverse conditions.

If you would like us to customize an exclusive luxury tour, contact us and let us know your travel plans. We offer luxury food and wine tours for private groups of a mininium two guests. Hinein addition, all of our private, chauffeured tours are available year-round upon request.

Located about halfway between Florence and Rome, Maremma is not far from Italy’s top travel destinations, but it continues to remain off the beaten path as a car is needed to appreciate all that it has to offer. Though it covers around just 5000 km2 of land in Tuscany and Lazio, Maremma is made up of mountains, marshlands, pine forests, sandy beaches and much more.

While exploring this wilder part of the Tuscan countryside, you can wake up to the sound of birdsong at sunrise, wind your more info way through vineyards rein the afternoon and watch the sunset over the sea. This natural diversity is reflected hinein its cuisine, which includes everything from jagdbeute boar meat and bottarga to risotto rice and buffalo milk cheese.

For many years, there haven’t been any vineyards in this area, and even today only a few wine cellars are open, making it the perfect place for serious wine lovers.

Rein retrospect, it is evident that Tuscany would eventually find the balance between tradition and modernity. This can Beryllium seen most clearly rein Chianti Classico, where 100% Sangiovese wines, sensitively aged hinein used barrels (the new oak fetish has been toned down recently), display all the virtues of terroir character and subtlety.

Find out what brought a Frenchman to Tuscany, what his biggest hurdles are now hinein the Biodinamic vineyards and his wine recommendations for those venturing in Maremma territory for the first time.

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